Рецепт Apple Dumplings Iii
Ингредиенты
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Инструкции
- 1- In a medium bowl, combine flour, 1/2 c. apple juice and cinnamon, stirring till smooth. Stir in diced apple.
- 2- Into a 4-qt pot with a tight fitting lid, pour 2 cans of apple juice.
- Bring to a boil over medium heat. Drop diced apple mix by soup-spoonfuls into boiling juice. Cover and let boil 20 min. Don't remove lid during cooking. After 20 min, remove dumplings from pan; set aside.
- 3- Stir cornstarch into remaining apple juice in pot and cook till thickened. Serve over dumplings.