Это предварительный просмотр рецепта "Apple Crumb Cake".

Рецепт Apple Crumb Cake
by CookEatShare Cookbook

Apple Crumb Cake
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  Порций: 12

Ингредиенты

  • 1/2 c. soft butter
  • 2 large eggs
  • 2 teaspoon vanilla
  • 1 c. sugar
  • 1 c. lowfat sour cream
  • 2 c. sifted flour
  • 1/4 teaspoon baking pwdr
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 1/2 c. peeled, minced apples (fresh peaches, plums, cherries or possibly berries may also be used)
  • 1 teaspoon cinnamon
  • 1/2 c. sugar
  • 1/3 c. minced pecans or possibly walnuts (optional)
  • 1/4 c. softened butter
  • 1/2 c. flour
  • 1/2 c. Bisquick or possibly pancake mix
  • 1/3 c. sugar

Инструкции

  1. Cream butter, sugar, large eggs, lowfat sour cream and vanilla in large mixing bowl.2. Sift together flour, baking pwdr, salt and baking soda.
  2. Stir flour mix into butter mix and blend till smooth.
  3. Put together apples, cinnamon and sugar in small bowl.
  4. Spread half of the batter into lightly greased 9 inch square pan.
  5. Top with apple mix.
  6. Spread remaining cake batter on top of apples.
  7. In small bowl, blend butter, flours and sugar to make crumbs with pastry blender or possibly large fork. Mix should be crumbly.
  8. Top cake with crumbs. Lightly dust crumbs with cinnamon.
  9. Bake at 325 degrees for 45 min or possibly till cake tests done with toothpick.