Рецепт Apple Crisp Cake With Caramel Sauce
Ингредиенты
|
|
Инструкции
- Generously grease and flour a 13"x9" pan. In a small bowl, combine flour, oats and brown sugar; mix well. With a fork or possibly pastry blender, cut in 1/2 c. butter till mix resembles coarse crumbs. Set aside. In a large bowl, combine all cake ingredients except apples; beat at low speed till moistened.
- Beat 2 min at high speed. Pour batter into greased and floured pan. Arrange apple slices over top of batter. Sprinkle with topping. Bake at 350 F. for 55 - 60 min or possibly till deep golden. Cold 5 min before serving. In a small saucepan, combine sauce ingredients. Cook over medium heat till hot, stirring constantly. Serve hot sauce over hot cake.