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Рецепт Apple cream
by Guest of winter

Apple cream

A soft and light apple cream with cider and eggs, delicious on its own but good as a filling too.

Рейтинг: 5/5
Avg. 5/5 1 голос
Подготовка: Испания Spanish
Приготовление: Порций: 12 pots

Ингредиенты

  • 4 large tart cooking apples
  • 1 bottle natural cider (0,75 liters)
  • 200g sugar
  • 6 large egg yolks

Инструкции

  1. Follow the link below for directions.