2 cups all-purpose flour |
1 tablespoon |
$2.99 per 5 pounds
|
$0.02 |
1/2 cup margarine, melted |
1.2 teaspoons |
$5.89 per 45 ounces
|
$0.03 |
1/4 cup butter, melted |
5/8 teaspoon |
$3.99 per 16 ounces
|
$0.03 |
1/3 cup powder sugar |
5/6 teaspoon |
$1.44 per pound
|
$0.01 |
1/4 tsp. salt |
0.01 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
1/2 cup butter, melted |
1.2 teaspoons |
$3.99 per 16 ounces
|
$0.05 |
1/2 cup brown sugar, packed |
1.2 teaspoons |
$2.79 per 2 pounds
|
$0.02 |
1 tsp. salt |
0.05 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
1/3 cup 2% milk |
5/6 teaspoon |
$3.49 per gallon
|
$0.00 |
1 Tbsp. vanilla extract |
1/6 teaspoon |
$8.00 per 8 fluid ounces
|
$0.03 |
3/4 cup graham crackers, ground |
1 5/6 teaspoons |
$2.25 per 14 3/8 ounces
|
$0.05 |
1/8 tsp. apple pie spice |
0.01 teaspoon |
$3.98 per 2 1/2 ounces
|
$0.00 |
1/4 tsp. ground cinnamon |
0.01 teaspoon |
$2.99 per 4 ounces
|
$0.00 |
1 (21 oz.) apple pie filling |
1.05 oz |
$4.59 per 21 ounces
|
$0.23 |
1 (8 oz.) cool whip |
3/8 oz |
$2.80 per 8 ounces
|
$0.14 |
2 Tbsp. maple syrup |
1/3 teaspoon |
$10.99 per 12 1/2 fluid ounces
|
$0.04 |
Total per Serving |
$0.64 |
Total Recipe |
$12.80 |