| 3 Tbsp. white sugar for preparing pans |
3/4 teaspoon |
$1.44 per pound
|
$0.01 |
| 2 c. all-purpose flour |
2 tablespoons |
$2.99 per 5 pounds
|
$0.03 |
| 1 1/2 tsp baking pwdr |
1/8 teaspoon |
$2.59 per 10 ounces
|
$0.01 |
| 1 1/2 tsp baking soda |
1/8 teaspoon |
$2.59 per 10 ounces
|
$0.01 |
| 1/2 tsp salt |
0.04 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 2 tsp grnd cinnamon |
1/6 teaspoon |
$2.99 per 4 ounces
|
$0.01 |
| 1 lrg egg lightly beaten |
0.08 egg |
$2.53 per 12 items
|
$0.02 |
| 2/3 c. packed brown sugar |
2 2/3 teaspoons |
$2.79 per 2 pounds
|
$0.04 |
| 1/2 c. apple butter |
2 teaspoons |
$5.29 per 30 ounces
|
$0.07 |
| 1/3 c. pure maple syrup |
1 1/3 teaspoons |
$10.99 per 12 1/2 fluid ounces
|
$0.20 |
| 1/3 c. apple cider |
1 1/3 teaspoons |
n/a
|
|
| 1/3 c. nonfat plain yogurt |
1 1/3 teaspoons |
n/a
|
|
| 1 1/4 c. confectioner's sugar |
1 tablespoon |
$2.59 per 2 pounds
|
$0.04 |
| 1 tsp pure vanilla extract |
0.08 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
| 1/4 c. pure maple syrup (1/4 to 1/3) |
1 teaspoon |
$10.99 per 12 1/2 fluid ounces
|
$0.15 |
| Total per Serving |
$0.58 |
| Total Recipe |
$6.97 |
Suggestions?