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Рецепт Apple Blackberry Crunch
by Global Cookbook

Apple Blackberry Crunch
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Ингредиенты

  • 4 lrg Apples- 2 each red and green, (jonagold & granny smith)
  • 1 c. Granola
  • 1/2 c. Rolled oats
  • 1/2 c. Minced nuts
  • 1/2 c. Brown sugar
  • 1 tsp Cinnamon
  • 1/2 c. Margarine
  • 1 Tbsp. Lemon juice
  • 1/2 c. Apple/pecan syrup
  • 1/2 c. Sugar
  • 2 Tbsp. Flour
  • 1 tsp Cinnamon
  • 2 c. Blackberry

Инструкции

  1. Preheat oven to 400 degrees. Grease deep 2-qt or possibly 9x13 baking dish. Peel, core, and cut apples into 1/4 inch slices. Layer in dish - green/red/green/red. Mix syrup and lemon juice, pour proportionately over apples.
  2. Combine granola, oats, nuts, brown sugar and cinnamon - cut in butter till resembles coarse crumbs. Combine sugar, flour and cinnamon - sprinkle 1/2 of mix over apples. Spread proportionately with blackberries, sprinkle remaining flour mix over berries. Cover completely with granola mix. Bake 40-45 min or possibly till apples are tender when pierced with a knife. Serve hot with heavy cream or possibly yogurt for breakfast, or possibly with ice cream or possibly whipped cream for dessert.
  3. Serves 8-10