4 Tbsp. Extra virgin extra virgin olive oil |
1 tablespoon |
$5.99 per 16 fluid ounces
|
$0.19 |
2 med Onions, finely shredded |
1/2 onions |
$0.79 per pound
|
$0.10 |
2 sm Apples, finely minced or possibly sliced |
1/2 apples |
$1.46 per pound
|
$0.24 |
1 x Bay leaf |
1/4 bay leaf |
$3.59 per 2 ounces
|
$0.06 |
4 c. Diced or possibly peeled tomatoes |
1 cup |
$1.99 per pound
|
$0.65 |
1 pch Salt |
1/4 pinch |
$2.91 per 16 ounces
|
$0.00 |
1 pch Black pepper |
1/4 pinch |
$7.99 per 16 ounces
|
$0.00 |
Total per Serving |
$1.24 |
Total Recipe |
$4.96 |