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Рецепт Apple And Apricot Chutney
by Global Cookbook

Apple And Apricot Chutney
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Ингредиенты

  • 5 x Granny Smith apples, peeled and diced
  • 1/2 lb Dry apricots, diced
  • 150 gm Black currants, about 1/2 c.
  • 150 gm White raisins
  • 1 1/2 c. White vinegar
  • 200 gm Brown sugar, about 1 c.
  • 1 whl ginger, peeled and grated
  • 6 x Cardamoms, use only the seeds
  • 2 x Garlic cloves, chopped.
  • 5 x Cayenne peppers
  • 1 Tbsp. Black mustard grains
  • 1 x Clove
  • 1 tsp Grnd cumin

Инструкции

  1. Place everything in a saucepan. Simmer 1 hour, stirring a few times while cooking. Add in a little water if it becomes too dry. May be kept in the refrigerator for up to 6 months.
  2. Serving Ideas : Serve it as a condiment with curries