| 1 Tbsp. extra virgin olive oil |
1/2 teaspoon |
$5.99 per 16 fluid ounces
|
$0.03 |
| 3/4 c. finely minced onion |
2 tablespoons |
$0.79 per pound
|
$0.03 |
| 2 lb lean grnd beef |
5 1/3 oz |
$3.99 per pound
|
$1.33 |
| 1/2 c. dry seasoned bread crumbs |
1 tablespoon |
$1.79 per 15 ounces
|
$0.04 |
| 2 x Large eggs |
1/3 eggs |
$2.53 per 12 items
|
$0.07 |
| 1/2 c. lowfat milk |
1 tablespoon |
$3.99 per gallon
|
$0.02 |
| 1 1/2 tsp dry oregano |
1/4 teaspoon |
$3.89 per 3/4 ounces
|
$0.05 |
| 1 1/2 tsp dry basil |
1/4 teaspoon |
$2.59 per cup
|
$0.01 |
| 1 1/2 tsp garlic salt |
1/4 teaspoon |
$2.99 per 3 ounces
|
$0.02 |
| 1 tsp seasoning salt |
1/6 teaspoon |
$6.49 per 4 ounces
|
$0.05 |
| 1 tsp Worcestershire sauce |
1/6 teaspoon |
$5.29 per 10 fluid ounces
|
$0.01 |
| 1/2 tsp grnd black pepper |
0.08 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1/3 c. ketchup |
2 2/3 teaspoons |
$4.39 per 32 ounces
|
$0.06 |
| 1/3 c. barbecue sauce |
2 2/3 teaspoons |
$1.50 per 18 ounces
|
$0.04 |
| 1/4 c. packed brown sugar |
2 teaspoons |
$2.79 per 2 pounds
|
$0.03 |
| 1 1/2 tsp distilled white vinegar healthy pinch garlic salt |
1/4 teaspoon |
$5.79 per gallon
|
$0.00 |
| Total per Serving |
$1.81 |
| Total Recipe |
$10.85 |
Suggestions?