| 1 c. sugar |
1 tablespoon |
$1.44 per pound
|
$0.06 |
| 1/2 tsp salt |
0.05 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1 c. vinegar |
1 tablespoon |
n/a
|
|
| 16 ounce green beans, can, liquid removed |
1 5/8 oz |
$2.49 per pound
|
$0.25 |
| 16 ounce yellow beans, can, liquid removed |
1 5/8 oz |
$1.00 per item
|
|
| 16 ounce lima beans, can, liquid removed |
1 5/8 oz |
$1.69 per 15 ounces
|
$0.18 |
| 16 ounce garbanzo beans, can, liquid removed |
1 5/8 oz |
$0.89 per 15 ounces
|
$0.09 |
| 16 ounce red kidney beans, liquid removed |
1 5/8 oz |
$0.89 per 15 1/2 ounces
|
$0.09 |
| 1 x green pepper, slivered |
0.1 pepper |
$2.19 per pound
|
$0.06 |
| 4 x celery, sliced |
3/8 celery |
$1.99 per pound
|
$0.07 |
| 3 x onions, medium, sliced thin |
1/3 onions |
$0.79 per pound
|
$0.06 |
| Total per Serving |
$0.87 |
| Total Recipe |
$8.67 |
Suggestions?