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Annapolis Valley Salad - Recipe Cost

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1/4 c. finely minced chives Sun-Dry Cherry And Walnut Dressing

1/4 c. minced sun-dry cherries

1 Tbsp. Pomeray mustard

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 x Granny Smith apple	1/2 apple	$1.46 per pound	$0.29
1 x red onion	1/6 onion	$0.99 per pound	$0.12
7 c. washed and picked fresh spinach, stalks Marinade For The Apples And Onions	1 cup	$3.99 per pound	$0.31
1/8 c. lemon, juice	1 teaspoon	$0.80 per item	$0.50
1 Tbsp. minced garlic	1/2 teaspoon	$4.00 per pound	$0.01
1 pch salt	1/6 pinch	$2.91 per 16 ounces	$0.00
1 pch pepper	1/6 pinch	$7.99 per 16 ounces	$0.00
1/8 c. extra virgin olive oil	1 teaspoon	$5.99 per 16 fluid ounces	$0.06
1/2 c. finely minced parsley	1 tablespoon	$1.09 per cup	$0.09
1 c. lowfat sour cream	2 tablespoons	$2.65 per 16 ounces	$0.22
1 pch salt	1/6 pinch	$2.91 per 16 ounces	$0.00
1 pch pepper	1/6 pinch	$7.99 per 16 ounces	$0.00
3 Tbsp. red wine vinegar	1 1/2 teaspoons	$3.39 per 12 fluid ounces	$0.07
1/2 c. extra virgin olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.25
3 Tbsp. finely minced walnuts	1 1/2 teaspoons	$9.89 per 16 ounces	$0.08
Total per Serving			$2.02
Total Recipe			$12.10