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Ann's Italian Pepper Soup - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

4 x Yellow bell peppers

3 c. Defatted stock, (Vegetable stock) Salt and pepper Minced roasted red bell pepper, for garnish Minced fresh basil, for garnish

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 tsp Extra virgin olive oil	1/4 teaspoon	$5.99 per 16 fluid ounces	$0.02
1 lrg Onion	1/4 onion	$0.79 per pound	$0.07
3 c. Cooked cubed potatoes	3/4 cup	$0.50 per pound	$0.12
2 sm Dry red chile peppers, or possibly to taste	1/2 chile peppers	$1.99 per 10 ounces	$0.00
Total per Serving			$0.21
Total Recipe			$0.83