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Ann Kathleen Mckay's Strawberry Cake A La Dacquoise - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Genoise, 9-inch **
2 c. Buttercream **
1/4 c. Eau de Vie Framboise (raspberry brandy)
1 c. Creme fraiche
12 x Fraise des bois with stems (wild strawberries) (optional)
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. Cream, heavy 2 teaspoons
$3.89 per pint
$0.08
1 pt Strawberries Strawberry leaves, and flowers 0.08 pint
$3.99 per pound
$0.26
Total per Serving $0.34
Total Recipe $4.11
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