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Рецепт Andie's Brunch
by Global Cookbook

Andie's Brunch
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Ингредиенты

  • 6 x Large eggs
  • 16 slc Bread
  • 1 1/2 c. Shredded cheddar cheese
  • 10 slc Ham
  • 3 c. Lowfat milk
  • 1/2 tsp Dry mustard
  • 1/2 tsp Salt
  • 1/2 c. Butter
  • 1 c. Cornflakes

Инструкции

  1. "Butter both sides of the 16 slices of bread. Place 8 slices in a 8 x 10 pan that is 2" deep.Cover the bread with the sharp cheese and ham slices.
  2. Top this with the remaining 8 slices of bread. Mix the Large eggs, lowfat milk, mustard, and salt together. Pour over the casserole and chill overnight. The next morning, combine 1/2 c. butter and the cornflakes, and put on top of the casserole. Bake for 1 hour at 350F.