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» Anchovy & Parmesan Dressed Iceberg
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Anchovy & Parmesan Dressed Iceberg
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
a little ground pepper
4-6 anchovy fillets, finely chopped
Ingredients
Per Serving Qty
Common Price
Price per Serving
1
egg
& 1 extra yolk
1/4 egg
$2.53 per 12 items
$0.05
1 tbsp white
wine vinegar
3/4 teaspoon
$3.39 per 12 fluid ounces
$0.04
1 tbsp Dijon
mustard
3/4 teaspoon
$2.69 per 8 ounces
$0.04
1 large
garlic
clove, crushed
1/4 garlic cloves
$4.00 per pound
$0.01
400 ml vegetable
oil
1/3 cup
$3.00 per 48 fluid ounces
$0.21
4 tbsp freshly grated parmesan
1 tablespoon
n/a
1 heaped tbsp snipped fresh
chives
3/4 teaspoon
$2.59 per 2/3 ounces
$0.21
1
Iceberg lettuce
, cored & cut into 4
1/4 iceberg lettuce
$1.69 per item
$0.42
Total per Serving
$0.98
Total Recipe
$3.92
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