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» An Early Apple Tart
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An Early Apple Tart
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 1/2 lb (9") flaky pastry
Ingredients
Per Serving Qty
Common Price
Price per Serving
4 x
Apples
1/2 apples
$1.46 per pound
$0.26
4 x
Pears
1/2 pears
$1.99 per pound
$0.35
1 c.
Water
1 tablespoon
n/a
1 Tbsp. Sugar
1/3 teaspoon
$1.44 per pound
$0.00
2 Tbsp.
Flour
2/3 teaspoon
$2.99 per 5 pounds
$0.00
1/2 c. Minced dry
figs
2 2/3 teaspoons
$8.00 per pound
$0.23
1/2 c.
Raisins
2 2/3 teaspoons
$6.29 per 24 ounces
$0.08
1 tsp
Cinnamon
1/8 teaspoon
$2.99 per 4 ounces
$0.01
3/4 c. Sugar
1 tablespoon
$1.44 per pound
$0.05
1 Tbsp.
Lemon juice
1/3 teaspoon
$2.19 per 15 fluid ounces
$0.01
1/2 tsp
Nutmeg
0.06 teaspoon
n/a
1/2 tsp
Ginger
0.06 teaspoon
$2.99 per pound
$0.00
1/4 tsp
Saffron
A little red wine or possibly rum
0.03 teaspoon
$17.77 per 0.06 ounces
$0.20
Total per Serving
$1.20
Total Recipe
$10.83
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