| 1 1/2 c. All-purpose flour or possibly bread flour |
3 tablespoons |
$2.99 per 5 pounds
|
$0.03 |
| 1 c. Hot water (105 - 115 F) |
2 tablespoons |
n/a
|
|
| 2 env dry yeast |
1/4 env |
$8.79 per 4 ounces
|
$0.69 |
| 2 Tbsp. Honey |
3/4 teaspoon |
$4.69 per 12 ounces
|
$0.07 |
| 1 c. Lukewarm lowfat milk (95 F) |
2 tablespoons |
$3.99 per gallon
|
$0.03 |
| 3 Tbsp. Butter, melted |
1 1/8 teaspoons |
$3.99 per 16 ounces
|
$0.05 |
| 4 c. All-purpose flour or possibly bread flour (up To 5) |
1/2 cup |
$2.99 per 5 pounds
|
$0.08 |
| 8 ounce Semisweet chocolate, coarsely minced |
1 oz |
$3.49 per 11 1/2 ounces
|
$0.30 |
| 1 x Egg beaten with 2 Tbs whipping cream (glaze) Sugar |
1/8 egg |
$2.53 per 12 items
|
$0.03 |
| Total per Serving |
$1.28 |
| Total Recipe |
$10.24 |
Suggestions?