Рецепт Amarula Hot Chocolate Spoons Recipe
I am surrounded by amazing blogs, and I am inspired everyday by something new I see on food blogs from around the world. It was the inspiration I found here on Anel’s blog that made me go out and get a spoon mould and make some hot chocolate spoons. Swirled into an espresso mug of hot milk you get the perfect adult after dinner or before bed treat. The Amarula spoons on Anel’s blog would definitely inspire me to give her a bottle of Amarula. I would package the bottle with a few of my Amarula hot chocolate spoons so that she too could enjoy a mug of my treat.
Amarula Hot Chocolate Spoons Recipe
Ingredients:
for the spoons
- 100g pure solid cacao
- 100mls Amarula
- 50mls cream
- 20g honey
- to serve
- 85mls milk
Method:
for the spoons
Melt the cacao over a double boiler on a low heat
Add the Amarula, cream and honey and mix in
Pour into your moulds and leave to set
to serve
Heat the milk and pour into an espresso mug
Melt the Amarula mix in the milk
Cooks Notes:
I used spoon moulds with a cake pop stick, but you can use any chocolate mould that you have handy
2.2
http://tandysinclair.com/amarula-hot-chocolate-spoons-recipe/
Recipe from Lavender & Lime Blog ALL RIGHTS RESERVED http://tandysinclair.com
Disclaimer: I was sent a 200ml bottle of Amarula as my agreement to take part in this competition. This disclaimer is in line with my blogging policy.
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About Tandy
I am a foodie who is passionate about regional and seasonal produce. I live in a cottage by the sea with my husband, our three dogs, a tortoise and a fish. We are busy building a house which is an adventure all in itself. Each year we visit a new place to experience the food of the area.