CookEatShare также доступен на языке: English
Закрыть

Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
3/4 c. finely minced bittersweet chocolate 1 tablespoon
$3.49 per 11 1/2 ounces
$0.13
3/4 c. unsalted butter 1 tablespoon
$3.99 per 16 ounces
$0.19
1/2 tsp vanilla 0.06 teaspoon
$8.00 per 8 fluid ounces
$0.01
3/4 c. sugar 1 tablespoon
$1.44 per pound
$0.06
1 pch salt 1/8 pinch
$2.91 per 16 ounces
$0.00
1/4 c. cake flour, sifted 1 1/2 teaspoons
$4.65 per 2 pounds
$0.02
1/4 c. toasted coarsely minced hazelnut 1 1/2 teaspoons
$2.19 per 2 1/4 ounces
$0.12
1 Tbsp. cocoa 3/8 teaspoon
$7.29 per 10 ounces
$0.02
5 x egg, separated Caramel Sauce 5/8 egg
$2.53 per 12 items
$0.13
1/2 c. sugar 1 tablespoon
$1.44 per pound
$0.04
1/2 c. 35% cream 1 tablespoon
$3.29 per quart
$0.05
2 Tbsp. brandy 3/4 teaspoon
$22.00 per liter
$0.08
1 1/2 c. whipping cream 3 tablespoons
$3.89 per pint
$0.36
Total per Serving $1.22
Total Recipe $9.76
Email Recipe Cost