Рецепт Almond Peach Jam
Ингредиенты
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Инструкции
- Put all ingredients into a heavy saucepan. Stir continuously while slowly bringing mix to a boil. Reduce heat and simmer till thick, about 10 min.
- Ladle into jars and seal. Keeps 3 months in the refrigerator.
- This recipe yields about 3 half-pints.
- Yield: 3 half-pints