| 2 1/2 c. sliced blanched almonds |
3 tablespoons |
$5.99 per 11 ounces
|
$0.58 |
| 1/2 c. all-purpose flour |
2 teaspoons |
$2.99 per 5 pounds
|
$0.01 |
| 3 Tbsp. finely-grated lemon zest - (7 lemons) |
3/4 teaspoon |
n/a
|
|
| 1 c. unsalted butter - (2 sticks) softened |
1 tablespoon |
$3.99 per 16 ounces
|
$0.17 |
| 1 c. superfine sugar plus |
1 tablespoon |
$2.59 per 2 pounds
|
$0.03 |
| 2 Tbsp. superfine sugar |
1/2 teaspoon |
$2.59 per 2 pounds
|
$0.00 |
| 6 lrg organic Large eggs separated |
1/2 eggs |
$2.53 per 12 items
|
$0.11 |
| 1 1/4 c. fresh ricotta cheese - (10 ounce) |
1 tablespoon |
n/a
|
|
| 1/3 c. fresh lemon Juice |
1 1/3 teaspoons |
$2.19 per 15 fluid ounces
|
$0.03 |
| Total per Serving |
$0.92 |
| Total Recipe |
$11.08 |
Suggestions?