Рецепт Almond Joy Cake
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Ингредиенты
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Инструкции
- Servings: 15 to 20
- In a 9 x 13 pan bake chocolate cake according to directions on package.
- In a saucepan, mix together 1 c. evaporated lowfat milk, 1 c. sugar, marshmallows and coconut. Heat till marshmallows are melted. Pour over warm cake.
- In a saucepan, heat margarine, then add in remaining 1 1/2 c. sugar and 1/2 c. evaporated lowfat milk. Bring to a boil; add in chocolate chips.
- Stir till chips are melted. Then add in almonds. Pour mix cake.