Рецепт Almond Cookie Bars
Ингредиенты
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Инструкции
- In a medium bowl, combine oats, 1/2 c. brown sugar, butter, flour, egg, lowfat milk and almond extract; stir in chocolate chips and 1/2 c. pecans. Spread batter proportionately in a greased 8 inch square microwave safe baking dish. For topping, combine remaining 1/4 c. brown sugar and remaining 1/2 c. pecans in a small bowl; sprinkle over batter.
- Microwave on high power 3 min; rotate dish. Cook 3 to 5 min longer or possibly till sugar topping is melted. Cold completely.
- Good Taste.