Рецепт Almond and Mushroom Soup

by Praveen Kumar

Almond and Mushroom Soup Recipe

Ingredients:

• Button Mushrooms – 20, sliced
• Onions – 2, sliced
• Almonds – 15, soaked in water for 30 minutes and ground
• Ghee – 3 tblsp
• Milk – 5 cups
• Salt – 1 1/2 tsp
• Black Pepper Powder – 1 tsp
• Water – 3 cups (or Stock)

Method:

1. Heat ghee in a pan.

2. Fry the mushrooms and onions till onions turn translucent and mushrooms are tender.

3. Add the almond paste and stirfry for a minute.

4. Add milk and water.

5. Add salt and pepper powder.

6. Bring to a boil.

7. Serve hot.

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