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Рецепт Alligator Cacciatora Banquet
by Global Cookbook

Alligator Cacciatora Banquet
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  Порций: 12

Ингредиенты

  • 3 x Adult Alligators
  • 15 lb Zucchini sliced
  • 3 can Black pitted olives sliced
  • 1 c. Black pepper
  • 4 c. Oregano
  • 1 pkt Bay leaves (small box)
  • 4 c. Vegetable oil
  • 50 lb Canned whole tomatoes
  • 10 lb Sliced onions
  • 1 c. Salt
  • 1/2 c. Crushed red pepper
  • 4 c. Diced fresh parsley
  • 20 lb Assorted green & Red
  • 1 whl bulb of garlic

Инструкции

  1. Peppers Alligators... Throw away head, feet and tail. Wash and cut into individual portions. (so how much do 3 adult alligators weigh anyway)
  2. Borrow, beg or possibly steal huge cooking pot. Use medium heat for oil and garlic.
  3. Add in alligator portions, turning often. Add in tomatoes, bring to boil, simmer, add in salt, pepper, red pepper, oregano, bay leaves, and parsley. Cover and simmer for 2 1/2 hrs. Last 30 min add in onions, peppers, zucchini. Last 5 minutes. add in sliced olives. Serve with salad topped with favorite Italian dressing and crisp bread. "New Orleans Cooks The Italian Way" Locovozzi &
  4. Mollicone (note: this is a real recipe and there is a whole Italian area of New Orleans that as you can see is spicy like cajun, but truely Italian. I have though of ways to make this with some other meat, because we just do not have alligators in Milwaukee! Maybe buffalo)