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All Hallows' Eve Soup - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3 med Onions Peel, Halve, Sliver Lengthwise
4 med Carrots Peel, Grate
Ingredients Per Serving Qty Common Price Price per Serving
1 x Navel Oranges 1/6 navel oranges
$1.29 per pound
$0.07
2 1/2 tsp Extra virgin olive oil *Note 3/8 teaspoon
$5.99 per 16 fluid ounces
$0.03
1/2 tsp Salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
1/4 tsp Black Pepper 0.04 teaspoon
$7.99 per 16 ounces
$0.00
2 tsp Dry Marjoram 1/3 teaspoon
$6.49 per 1/3 ounces
$0.15
28 ounce plum tomatoes Crushed With Juice 4 2/3 oz
$1.99 per pound
$0.58
1 Tbsp. Tomato Paste Generous 1/2 teaspoon
$1.29 per 6 ounces
$0.02
1 tsp Dark Brown Sugar Or possibly Light 1/6 teaspoon
$2.79 per 2 pounds
$0.00
6 c. Nonfat Chicken Broth Or possibly Veg Broth 1 cup
$0.99 per 14 1/2 ounces
$0.57
1 c. Dry Lentils Red, Rinsed 2 tablespoons
$1.49 per 16 ounces
$0.11
1/4 c. Parsley coarsely minced 2 teaspoons
$1.09 per cup
$0.05
Total per Serving $1.57
Total Recipe $9.44
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