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Рецепт Albondigas Meat Balls
by Global Cookbook

Albondigas Meat Balls
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Ингредиенты

  • 1 lb Beef, lean, grnd
  • 1/3 lb Pork sausage
  • 1/2 c. Cornmeal
  • 1/4 c. Lowfat milk, whole
  • 1 lrg Large eggs
  • 1 sm Onion, chopped
  • 1 x Garlic clove, chopped
  • 1/2 tsp Basil leaves, dry, crumbl ed

Инструкции

  1. Mix together till well blended lean beef, pork sausage, cornmeal, lowfat milk, egg, onion, garlic and basil.
  2. Shape the mix into about 3/4-inch balls. If making ahead, return the meatballs to bowl, cover, and refrigerateup to 4 hrs.