| 12 ounce Alaska King crab split legs thawed if necessary |
6 oz |
$9.99 per pound
|
$3.75 |
| 1/4 c. butter or possibly margarine melted |
2 tablespoons |
$3.99 per 16 ounces
|
$0.25 |
| 1 Tbsp. lemon juice |
1 1/2 teaspoons |
$2.19 per 15 fluid ounces
|
$0.04 |
| 2 tsp grated onion |
1 teaspoon |
$0.79 per pound
|
$0.01 |
| 1 Tbsp. finely-minced parsley |
1 1/2 teaspoons |
$1.09 per cup
|
$0.03 |
| 1/4 tsp tarragon crushed |
1/8 teaspoon |
$1.97 per 2 ounces
|
$0.00 |
| 1 dsh bottled warm pepper sauce |
1/2 pinch |
$2.99 per 5 fluid ounces
|
$0.01 |
| Total per Serving |
$4.09 |
| Total Recipe |
$8.17 |
Suggestions?