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African 10Minute Safari Trifle - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
250ml ready-made custard
Ingredients Per Serving Qty Common Price Price per Serving
2 teaspoons, brandy or sherry 1/2 teaspoon
$22.00 per liter
$0.05
1 tin fruit cocktail (drained and the syrup retained) 1/4 can
$1.67 per 15 1/4 ounces
$0.39
8 finger biscuits or sponge cake broken up 2 sponge cake
$5.49 per item
$10.98
½ cup grated chocolate 2 tablespoons
$3.49 per 11 1/2 ounces
$0.18
1/2 cup crushed nuts 2 tablespoons
$12.79 per 36 ounces
$0.21
Total per Serving $11.81
Total Recipe $47.25
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