Это предварительный просмотр рецепта "Adobong Kanduli".
Click here
to print
или вернитесь к рецепту
Adobong Kanduli
.
Рецепт Adobong Kanduli
by ShaleeDP
This is one of my favorites!
Avg. 4/5
1 голос
Filipino
Порций:
1
Ингредиенты
1 big kanduli, cleaned and cut into serving portions
1/2 head garlic, crushed
1/2 cup vinegar
1 teaspoon dilaw (kasubha)
1 tablespoon salt
1/2 teaspoon peppercorn
1/2 cup coconut milk
Инструкции
Combine fish with garlic, vinegar, dilaw (kasubha), salt and peppercorn.
If the vinegar is too sour, add water.
Add coconut milk and boil until fish is done. Six servings.