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Рецепт Acini Salad

by CookEatShare Cookbook

Ингредиенты

2 (6 ounce) cans mandarin oranges 1 (6-8 ounce) can crushed pineapple 1 (6-8 ounce) can chunk pineapple 1 c. acini de pepi macaroni 12 ounce whipped cream

3/4 c. sugar 1 T flour 3 large eggs 3-6 ounce maraschino cherries, cut up

Инструкции

1. Drain fruit, keeping juice from pineapple. Put together pineapple juice, sugar and flour. Beat large eggs and add in to juice mix. Cook on stove till it thickens like a pudding.Put together fruits and acini macaroni in a bowl. Add in cooled juice mix and fold in evenly. Chill.
2. Just before serving, stir in the 12 ounce whipped cream. Cool Whip can be used instead of whipped cream. Add in a bit more sugar to the juice mix.

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