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Рецепт Acapulco Jicama Salad
by Global Cookbook

Acapulco Jicama Salad
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Ингредиенты

  • 1/4 c. cilantro, chopped
  • 2 Tbsp. lime juice
  • 2 Tbsp. white wine vinegar
  • 2 Tbsp. oil
  • 1/2 tsp kosher salt
  • 1/4 tsp pepper
  • 3 x oranges
  • peeled, and sliced into 1/4" thick circles
  • 1 x avocado
  • peeled, pitted, and sliced into 1" cubes
  • 1 sm jicama
  • peeled and sliced into 1/2" cubes
  • 18 x red-leaf lettuce leaves
  • wash, dry, and tear into pcs

Инструкции

  1. Whisk together cilantro, lime juice, vinegar, oil, salt, and pepper.Marinate orange slices, avocado, and jicama in lime-cilantro vinaigrette for 30 min. Arrange lettuce on chilled salad plates. Remove orange, avocado, and jicama from marinade and place on lettuce.