Распечатать
E-mail
 |
Ингредиенты
- 150g ready to use puff pastry
- Tin of abricot halves
- custard
- 1 egg to brush
View Full Recipe at Pebble Soup
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 316g | |
| Calories 1004 | |
| Calories from Fat 591 | 59% |
| Total Fat 65.72g | 82% |
| Saturated Fat 17.73g | 71% |
| Trans Fat 0.0g | |
| Cholesterol 285mg | 95% |
| Sodium 546mg | 23% |
| Potassium 329mg | 9% |
| Total Carbs 81.38g | 22% |
| Dietary Fiber 2.3g | 8% |
| Sugars 15.14g | 10% |
| Protein 22.66g | 36% |
