Рецепт Abalone steak
A simple recipe using fresh abalone just taken. The complete tender steak in a short time.
Подготовка: | Japanese |
Приготовление: | Порций: 1 |
Хорошо сочетается: champagne
Ингредиенты
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Инструкции
- Oil in pan,
- put the garlic, heat over low heat.
- Put Abalone into the pan, salt on a cut grid.
- Flambe to put white wine steamed over low heat for 1 min.
- Add the butter,dash of soy sauce.
- Topped with chives complete.