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A Trio Of Irish Rock Oysters, On A Bed On Angel Hair Past - Recipe Cost

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12 lrg Rock Oysters

2 x Shallots, (finely minced)

375 gm Egg Vermicelli, (angel hair pasta)

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 x Cloves Garlic, (peeled and finely minced)	1 garlic cloves	$4.00 per pound	$0.03
30 gm Root Ginger, (peeled and grated)	7 1/2 g	$2.99 per pound	$0.05
20 ml Peanut Oil	1.01 teaspoons	$4.39 per 24 fluid ounces	$0.03
142 ml Soured Cream	2 tablespoons	n/a
100 ml Real Oyster Sauce	1 tablespoon	$3.09 per 9 ounces	$0.37
60 ml Chilli Sauce	1 tablespoon	$4.79 per 5 fluid ounces	$0.49
Total per Serving			$0.96
Total Recipe			$3.85