This is a print preview of Recipe Cost Information for "A Pale, Clear Sauce".

A Pale, Clear Sauce - Recipe Cost Information
by Global Cookbook

Ingredients Per Recipe Qty Common Price Price per Recipe
2 Tbsp. Butter 2 tbsp
$3.99 per 16 ounces
$0.25
1 Tbsp. Flour 1 tbsp
$2.99 per 5 pounds
$0.01
2 c. Stock 2 cup
$1.29 per 14 1/2 ounces
$1.51
1 whl peeled onion 1 onion
$0.79 per pound
$0.19
Some white leek or possibly scallion 1 leek
$1.88 per pound
$0.37
Total Recipe $2.33