| 1/2 x Red chilli, deseeded and minced |
0.08 chilli |
$1.99 per pound
|
$0.02 |
| 1 x Lime, Zest of |
1/6 lime |
$0.20 per item
|
$0.03 |
| 1 x Lemon and 1 tbsp lemon juice, Juice of |
1/6 lemon |
$0.80 per item
|
$0.13 |
| 1 Tbsp. Minced fresh coriander |
1/2 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.04 |
| 1 lrg Potato, peeled |
1/6 potato |
$0.50 per pound
|
$0.07 |
| 25 gm Butter |
4 1/6 g |
$3.99 per 16 ounces
|
$0.04 |
| 7 Tbsp. Extra virgin olive oil |
1 tablespoon |
$5.99 per 16 fluid ounces
|
$0.22 |
| 1 x 500 gram bag frzn beans and pea medley |
83 1/3 g |
$1.00 per item
|
|
| 1 Tbsp. White wine vinegar |
1/2 teaspoon |
$3.39 per 12 fluid ounces
|
$0.02 |
| 1 Tbsp. Icing sugar |
1/2 teaspoon |
$0.17 per item
|
$0.04 |
| 1/2 x Bulb fennel |
0.08 bulb fennel |
$2.10 per pound
|
$0.09 |
| 175 gm Salmon fillet, skinned (175 to 225) |
29 1/6 g |
$6.99 per pound
|
$0.45 |
| 1/2 x Lime, Juice of |
0.08 lime |
$0.20 per item
|
$0.02 |
| Total per Serving |
$1.17 |
| Total Recipe |
$7.01 |
Suggestions?