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Рецепт 7 Up Pound Cake
by Global Cookbook

7 Up Pound Cake
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  Порций: 12

Ингредиенты

  • 21/2 stk butter
  • 3 c. sugar
  • 5 x Large eggs
  • 1 Tbsp. fresh lemon juice
  • 3 c. all-purpose flour
  • 7 ounce 7-Up

Инструкции

  1. Cream butter with sugar; add in Large eggs one at a time, beating well after each addition. Add in lemon juice; add in flour and 7-Up alternately, beating after each addition.
  2. Bake in a greased and floured tubepan at 300 degrees F for 1 1/2 hrs, or possibly till cake tests done.
  3. Serve with whipped cream and strawberries