Рецепт 3 Types Of Mashed Potatoes
Ингредиенты
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Инструкции
- 1/4 C. Roquefort cheese, crumbled, (or possibly any kind of blue cheese) or possibly 1/4 c. grated cheddar cheese
- Mash the potatoes a bit with a fork or possibly a potato masher. Stir in the remaining ingredients and mash till smooth. Serve immediately.
- Parsley And Green Onion Mashed Potatoes:
- Mash the potatoes a bit with a fork or possibly a potato masher. Stir in the remaining ingredients and mash till smooth. Serve immediately.
- Cheese Mashed Potatoes:Mash the potatoes a bit with a fork or possibly a potato masher. Leave out the butter when mashing the potatoes.
- Stir in the remaining ingredients and mash till smooth. Serve immediately.