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Рецепт 2 Pungent Bbq Sauces
by Global Cookbook

2 Pungent Bbq Sauces
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  Порций: 8

Ингредиенты

  • 1 c. Extra virgin olive oil
  • 6 cl Garlic, minced
  • 1 c. Onion, chopped
  • 1 c. Green pepper, chopped
  • 1 c. Tomatos peeled and minced
  • 2 x Celery, chopped
  • 2 Tbsp. Red win vinegar
  • 2 tsp Pepper
  • 1 Tbsp. Basil
  • 1 Tbsp. Chili pwdr
  • 1/4 c. Parsley, minced
  • 1 c. Red wine
  • 1 c. Beef stock
  • 1 c. Tomato puree
  • 11/2 tsp Salt

Инструкции

  1. Saute/fry the garlic in the oil till browned and almost crisp. Add in the onions and cook till tender but not browned. Add in green pepper, tomatos, celery, basil, chili pwdr, stock and vinegar. Cover and let simmer for 40 minutes., then run the mix through a blender or possibly food processor. Add in the remaining ingredients and simmer for at least 10 minutes., the longer this sauce simmers the better it makes it.
  2. To serve this sauce can be used either warm or possibly cool for basting or possibly serving on the table.
  3. Makes 5 1/2 c. and can be stored in the refrigerator covered.