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- Cheese Biscuits
- 1/2 cup flour
- 1/2 cup yellow cornmeal
- 1 tsp baking powder
- 1/2 cup (2oz, 60gr) shredded cheese
- 1 tsp dried sage
- 1/2 tsp dried rosemary
- 1/4 tsp garlic powder
- 1/2 cup milk
- Combine everything except milk in a bowl and stir well to combine.
- Add milk and stir gently until just combined.
- Oatmeal Biscuits
- 1/2 cup white all purpose flour
- 1/2 cup whole wheat flour
- 1/2 cup oatmeal
- 3 tsp baking powder
- 1/2 tsp salt
- 3 tbs butter
- 1 egg
- 2 tbs honey
- 1/3 cup milk
View Full Recipe at Thyme for Cooking, the Blog
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 660g | |
| Calories 1731 | |
| Calories from Fat 458 | 26% |
| Total Fat 52.16g | 65% |
| Saturated Fat 28.14g | 113% |
| Trans Fat 0.0g | |
| Cholesterol 298mg | 99% |
| Sodium 6601mg | 275% |
| Potassium 1049mg | 30% |
| Total Carbs 275.03g | 73% |
| Dietary Fiber 18.7g | 62% |
| Sugars 48.04g | 32% |
| Protein 45.07g | 72% |
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