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Рецепт 14 Minute Maple Candy
by Global Cookbook

14 Minute Maple Candy
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Ингредиенты

  • 4 c. Maple sirup
  • 1 c. Cream
  • 1/4 c. Butter
  • 1 c. Nut meats, minced
  • 1 tsp Lemon extract

Инструкции

  1. Cook the maple sirup, cream, and butter for 9 min after the boiling point is reached. Remove from heat, add in the nut meats and extract and stir for 5 min. Pour into buttered pans and when cold, cut into squares.