Рецепт 100 Posts and Salmon!
100 Posts and Salmon!
Happy 100 Posts!
Yesterday I reached 100 posts (and I just realized it now!) I have been doing this for a couple of months now to actually write down recipes, tips, workout ideas that I have learned or read from many different places. I really have enjoyed putting everything down in one place and looking back on different recipes. I hope you enjoy reading them as much as I enjoy writing them.
Last night for dinner we had salmon with balsamic vinegar and tomatoes. I basically just threw it together and I have to say it came out perfect.
I used:
- 1/4 cup balsamic vinegar
- 1/2 can (of the large cans) diced tomatoes
- 1 clove chopped up garlic
- sprinkle of sea salt and pepper
- sprinkle of parsley
- 1 lb. of salmon
Put salmon on a pyrex (or whatever you had) put garlic on salmon first and then above ingredients on top of salmon. Place in a preheated oven (425) for 12-15 minutes.
We had it with long grain brown rice and these veges. I just cut up whatever I had (kale, mushrooms, carrots, eggplant, zucchini) and threw it in with the same thing I cooked the salmon in. (Balsamic and the rest of the can of tomatoes.)
Okay I actually have to get ready for work now! Have a great day and happy 100 posts!!
balsamic vinegar,
salmon,
tomatoes,
vegetables