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Рецепт 10 Minute German Chocolate Cream Pie

by CookEatShare Cookbook

Ингредиенты

4 ounce Baker's German sweet chocolate 1/3 c. lowfat milk 2 T sugar

1 (3 ounce) pkg. cream cheese 1 (8 ounce) Cold Whip 1 graham cracker crust

Инструкции

1. Heat chocolate and 2 tbsp lowfat milk. Stir till melted. Beat in the sugar and cream cheese. Add in remaining lowfat milk and chocolate mix, beating till smooth. Cool and blend with Cool Whip. Put in pie shell and chill.

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