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Lemon Pasta with Fresh Tomato Basil Mozzarella PastaI always love a light blend of pasta for either a whole meal or side dish.Here is one of my very favorites with… |
Claudia lamascolo
сент. 2012 Профессионал |
1 голос
365 визитов
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Bake NO Fry EGGPLANT parmesan ' Melanzane Parmigiana della Nonna 'Honouring my Nonna’s specialty. The challenge was re-creating the 'quasi'… |
Foodessa
сент. 2012 Профессионал |
1 голос
4110 визитов
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Quick Pavlova Raspberry Chambord RecipeI know it doesn't look like the normal puffy style pavlova but it sure tasted good. It was my first time… |
Claudia lamascolo
сент. 2012 Профессионал |
1 голос
476 визитов
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Pumpkin Coffee Frappe RecipeIt's really difficult to enjoy hot beverages living in Florida unless it's really chilly out. Last year we had some really cool days and maybe you… |
Claudia lamascolo
сент. 2012 Профессионал |
1 голос
755 визитов
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Spaghetti with Zucchini and AnchoviesThis is a perfect Friday night dinner. Enjoy with Love, Catherine xo |
Catherine Pappas
сент. 2012 Средний |
1 голос
1058 визитов
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Margarita Lime CheesecakePagesMargarita Lime CheesecakeMix together and press into a lightly sprayed spring form pan. Wrap the pan on the sides and bottom with aluminum… |
Claudia lamascolo
сент. 2012 Профессионал |
1 голос
796 визитов
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Angel Food Tiramisu Tunnel Cake RecipeCake:Beat mascarpone with 1/2 cup sugar and 2 tablespoons liqueur until smooth. Cover and refrigerate.In… |
Claudia lamascolo
сент. 2012 Профессионал |
1 голос
1183 визита
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Bananas and Potassium BenefitsBananas are good for you!Bananas is a super way to get much needed potassium. One banana has 422 mg of potassium, that's a little less than 1/2 a… |
Claudia lamascolo
сент. 2012 Профессионал |
1 голос
194 визита
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Italian Baked White Fish RecipeAmazing blend of flavors.. if you love seafood this is a delicious treat!A delicious white fish with white wine, herbs, spice andfresh garden ripe… |
Claudia lamascolo
сент. 2012 Профессионал |
1 голос
809 визитов
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Garlic Roasted Peppers, Tomatoes and Zucchini Bake RecipeOne of the many things I pride myself on is having and eating all freshly grown vegetables, it's a bonus when… |
Claudia lamascolo
сент. 2012 Профессионал |
2 голоса
323 визита
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Whats' Cookin' Italian Cuisine
