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Все рецепты » North american » Fish

In the Raw…Ceviche!

In the Raw…Ceviche!

Ceviche (also spelled as cebiche or seviche) is a citrus-marinated seafood, its birthplace is disputed between Peru and Ecuador.[1] Although it is…

Justin Thyme
июля 2010
Профессионал
4 голоса
8274 визита
Pan-Seared Sea Bass in a Marsala Sauce

Pan-Seared Sea Bass in a Marsala Sauce

Buttery tender fish served in a marsala sauce full of mushrooms.

Baking Barrister
июля 2010
Средний
4 голоса
10820 визитов
Baked Salmon

Baked Salmon

If you are looking for a quick and easy weeknight meal, then this baked salmon recipe is for you. It takes 30 minutes or less to cook up this…

sevgi
июня 2010
Средний
1 голос
2156 визитов
Glazed Salmon Cakes

Glazed Salmon Cakes

These luscious salmon patties start with fresh salmon that is very coarsely chopped, leaving some larger pieces so the buttery texture of the salmon…

kathy vegas
февр. 2010
Продвинутый
3 голоса
3423 визита