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Все рецепты » Birthday party » Italian

Filet Mignon Sorrentine

Filet Mignon Sorrentine

This beautiful Italian beef dish is served over spinach and eggplant and topped with cheese and a Marsala sauce.

John Elder
авг. 2018
Профессионал
1 голос
1462 визита
Make Your Own Sundried Tomatoes

Make Your Own Sundried Tomatoes

Easy and with the high cost they are very economical

Claudia lamascolo
окт. 2015
Профессионал
1 голос
1394 визита
Tomato Basil Spinach Soup

Tomato Basil Spinach Soup

The perfect 15 minute soup with the addition of homemade croutons and spinach!

Claudia lamascolo
февр. 2015
Профессионал
1 голос
2027 визитов
Italian Tomato, Cucumber and Chickpea Salad

Italian Tomato, Cucumber and Chickpea Salad

A simple fresh salad with Italian dressing all homemade

Claudia lamascolo
июля 2014
Профессионал
1 голос
4370 визитов
Healthy Baked Roasted Eggplant

Healthy Baked Roasted Eggplant

A delicious eggplant that's healthy and delicious take a look at this simple recipe

Claudia lamascolo
июня 2014
Профессионал
2 голоса
4436 визитов
Gino's Alfredo Sauice

Gino's Alfredo Sauice

Alfredo Sauce is the rage today and is used in many ways over food. Many restaurants feature this sauce and, it is available, in jars, in most…

J. Gino Genovesi
июня 2014
Профессионал
1 голос
4980 визитов
Italian Salsa Topped Fish Recipe

Italian Salsa Topped Fish Recipe

Here is a great fish baked with vegetables. There are other variations to use as well. Read on.

Claudia lamascolo
мая 2014
Профессионал
1 голос
2939 визитов
Italian Chicken Eggplant and Peppers Stir Fry

Italian Chicken Eggplant and Peppers Stir Fry

this is as easy as it sounds and oh so good over rice or pasta!

Claudia lamascolo
мая 2014
Профессионал
1 голос
2480 визитов
Chocolate Torte

Chocolate Torte

Do you have a chocolate lover in your house? Here is the best Birthday cake I have made.. it's rich and very special for any occasion. Put it on…

Claudia lamascolo
апр. 2014
Профессионал
1 голос
2489 визитов
Seafood Pasta Diavolo

Seafood Pasta Diavolo

A spiced up red sauce over pasta and lots of fish added during Lent Easter week this is our best recipe!

Claudia lamascolo
апр. 2014
Профессионал
1 голос
3486 визитов