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Все рецепты » European » Mother's Day

Alfredo Sauce

Alfredo Sauce

Alfredo Sauce can be used topping meats, potatoes mashed or baked, toasted garlic breads, vegetables and is good tasting. Try this . You will like…

J. Gino Genovesi
апр. 2014
Профессионал
1 голос
4166 визитов
Chocolate Torte

Chocolate Torte

Do you have a chocolate lover in your house? Here is the best Birthday cake I have made.. it's rich and very special for any occasion. Put it on…

Claudia lamascolo
апр. 2014
Профессионал
1 голос
2489 визитов
Seafood Pasta Diavolo

Seafood Pasta Diavolo

A spiced up red sauce over pasta and lots of fish added during Lent Easter week this is our best recipe!

Claudia lamascolo
апр. 2014
Профессионал
1 голос
3486 визитов
Capicola Spinach Pie

Capicola Spinach Pie

Spicy hot ham in a spinach pie, almost like quiche but Italian style

Claudia lamascolo
марта 2014
Профессионал
1 голос
3301 визит
St. Joseph's Day Pastry

St. Joseph's Day Pastry

here is the perfect pastry for this Italian Holiday

Claudia lamascolo
марта 2014
Профессионал
2 голоса
3772 визита
Lobster Mac and Cheese

Lobster Mac and Cheese

Chunks of lobster with pasta and cheese sauce ... so good!

Claudia lamascolo
марта 2014
Профессионал
2 голоса
5865 визитов
Involtini di cavolo ( Stuffed Cabbage)

Involtini di cavolo ( Stuffed Cabbage)

I know there are many recipes on how to make stuffed cabbage rolls. I like to use fresh ingredients and pride…

J. Gino Genovesi
февр. 2014
Профессионал
1 голос
6078 визитов
Gnocchi

Gnocchi

If you have never had gnocchi, you are in for a great dish. I refer to my dish as Gnocchi even though the dough contains no potatoes.. Many areas…

J. Gino Genovesi
февр. 2014
Профессионал
1 голос
4494 визита
Healthy Italian Vegetable Saute Recipe

Healthy Italian Vegetable Saute Recipe

Ready to shed some of those Holiday pounds? Here is a healthy way to do it and still very delicious. Come join…

Claudia lamascolo
янв. 2014
Профессионал
1 голос
4061 визит
Lemon-Cranberry Biscotti

Lemon-Cranberry Biscotti

The biscotti had its origin in Roman times They are a dry, crunchy cookie that contains no fat and quite nourishing. .A food with sustenance and…

J. Gino Genovesi
дек. 2013
Профессионал
1 голос
5212 визитов