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Italian Wedding Soup with Turkey MeatballsItalian-American in origin, this soup was really misnamed. “Wedding soup” is a mistranslation of the Italian… |
Salad Foodie
марта 2012 Профессионал |
2 голоса
15729 визитов
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Mouthwatering Chocolate Cake in no TimeThere's something to be said for simplicity. In this age of technological breakthroughs, it's kind of… |
Nathan Willow
марта 2012 Профессионал |
1 голос
11703 визита
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My Old-Fashioned Delicious Red Velvet CakeThe colorful history of red velvet cake recipe dates back to the 1940s. It is said that the recipe was actually… |
Nathan Willow
марта 2012 Профессионал |
3 голоса
47032 визита
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Lite and Fabulous Steak PizzaiolaThis Italian classic is simply steak topped with a quick cooking, zesty, pizza-like sauce. Sometimes it’s… |
Skinny Kitchen with Nancy Fox
февр. 2012 Профессионал |
1 голос
4332 визита
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Beans Beans Beans, Dried Beans Rule!The easiest way to make sure they are always cooked perfectly. Here is a video in the link to show you how~ |
Claudia lamascolo
февр. 2012 Профессионал |
1 голос
4204 визита
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Elegant Shrimp Scampi Pasta Lightened UpFor a romantic dinner, try this superb shrimp, sauteed in a buttery, garlic and lemon wine sauce. It doesn’t… |
Skinny Kitchen with Nancy Fox
февр. 2012 Профессионал |
3 голоса
8013 визитов
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Salmon SaltimboccaThis is a wide left turn on Saltimbocca ala Romano normally made with Veal Scaloppine. I used salmon instead. Saltimbocca translates into… |
Bob Vincent
янв. 2012 Средний |
1 голос
6102 визита
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Beyond Decadent, Skinny Lasagna AlfredoGet ready to “wow” your family and friends with this out of this world dish! No one will ever guess it’s low… |
Skinny Kitchen with Nancy Fox
янв. 2012 Профессионал |
1 голос
5947 визитов
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Easy Risotto & Gourmet MushroomsRisotto scares too many cooks. It's really a simple dish, though not commonly served at the American dinner… |
Amos Miller
янв. 2012 Профессионал |
2 голоса
5527 визитов
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Baked Brie and More Appetizers 2012Here's a great list to kick off the new year 2012~ Baked Brie with Triple Berry Pecan... plus more appetizers… |
Claudia lamascolo
янв. 2012 Профессионал |
1 голос
4121 визит
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Whats' Cookin' Italian Cuisine
